The well-known fair presents a comprehensive offer for the areas of gastronomy and hotel industry from professional machines equipment through furniture, food and drinks to packing materials, shops and advertisement. Besides satisfying your senses, the fair also brings lots of new and handy information for owners of hotels, restaurants, spas, various types of gastro facilities and shops. Interesting accompanying events are a vital part of the Danubius Gastro fair, comparing skills of bartenders, baristas, cooks, confectioners and bakers.
Characterized by support of Slovakia
in combination with inspiration from abroad, this edition of gastronomic paradise under one roof will bring even more Slovak food producers that will introduce themselves within common exhibition stand of Slovak Agriculture and Food Chamber as well as individually in own stands. The main partner of the fair Kaufland Slovakia will present regional suppliers and their range of goods. Foreign exhibitors will also get their space, bringing their national culinary and drink specialties also for degustation. The Danubius Gastro fair in Bratislava
will be also enriched by new exhibitors with a wide range of exotic food.
Gourmets, coffee lovers, winemakers as well as professional cooks, confectioners and restaurant, hotel, cafeteria and other catering premises managers will soon have a feast on their own. The gastronomy fair Danubius Gastro will introduce the newest professional equipment for gastronomy, wide offer of coffee makers, wines and coffee; it will also bring a rich accompanying programme to look forward to. Find out who will win competitions, explore the culinary atmosphere of various interesting countries and do not forget to check the professional cooks preparing meals from all corners of the world.
Similarly to past years, this time there will also be an ample representation of chefs, bakers, confectioners, baristas, wine-makers, as well as notable personalities from the Slovak, Czech, and this year even Irish gastronomy, who will perform live demonstrations of their culinary specialties here. A rich accompanying program is waiting for the visitors, professionals and the general public - competitions and culinary shows, lectures on various gourmet themes and, of course, tasting of great drinks and meals. During the 26th international gastronomy fair Danubius Gastro, 18th exhibition of packaging materials and packaging technology Gastropack and 19th exhibition of machines and technologies for shops Exposhop winners of the Danubius Gastro awards given to exhibits that were excellent due to their quality and processing are annually announced.
Traditionally packed out accompanying programme with more than five hundred organizers and competitors will take place in three halls. The competitions will see winners of the best Bratislava roll
, the most delicious bread, products from honey or Liny dough or the best pagáče of 2018. Bakers, confectioners, bartenders, baristas and cooks will challenge themselves; both eyes and taste buds will be delighted by cook or bartenders show as well as by the Coffee Town full of interesting information, exhibitions and competitions.
Besides plenty of travel and gastronomy novelties and experience, the fairs of tourism and gastronomy ITF Slovakiatour and Danubius Gastro will bring a great chance to win truly lucrative prizes. The competition can be joined by every visitor – all you need to do is fill in the ticket, put it into a lottery box and wait if you are the lucky winner.
Do not miss the 26th international gastronomy fair that will take place together with the fair of travel ITF Slovakiatour. At the same time you can also visit the very popular exhibitions Wellness and Fitness and Hunting and Leisure.
Danubius Gastro presents a comprehensive offer for gastronomy and hotel industry, ranging from professional equipment through furniture, foodstuffs and beverages to packaging and advertising. A collective attendance of foreign exhibitors offers the visitors a chance to get a taste of various national culinary specialties and drinks. Danubius Gastro is a feast for all those who are interested in the presented fields, either as experts or laymen. In addition to pleasing the senses, it brings a plethora of useful information for hotels, restaurants, spas and different types of gastronomy facilities and retailers. Side events with competitions for bartenders, baristas, cooks, confectioners, bakers and sommeliers form an inseparable part of the Danubius Gastro exhibition.