Superb food is typical for the Carnival period. Enjoy an extraordinary culinary experience during the three-day Culinary Week taking place in two unique restaurants – Von Roll Restaurant Luková 1670 m asl. or Rotunda Restaurant 2002 m asl.
From January 30th to February 1st you can experience an extraordinary gastronomic event connected with wine tasting in northern part of Jasná. Live music will complement the unique atmosphere of experimental gastronomy every evening.
A star chef Imre Bindics with his team will take care about your taste buds. He will prepare a delicious 7-course dinner with lovely Slovak wines from Vilagi Winery which cannot be missed!
